In 1955, the Kimberly Farm was established. Now the third generation farm, is run by John Kimberly and his family. A very popular attraction to the farm is, our farm fresh vegetable stand. At the stand, we offer a large variety of vegetables. In the spring, summer and early fall the vegetables vary from corn, tomatoes, lettuce, broccoli, basil, squash, peppers, eggplant, cucumbers and other delicious food. Then, moving onto the late fall products, there are pumpkins, gourds, winter squash, Indian corn, and corn stalks. A great way to decorate your home for the fall. In the winter season we offer Christmas Trees, hand made wreathes, grave blankets and custom greenery. Coming in the near future, fresh milk is going to be pasteurized and bottle for sale, at the farm stand. We are anticipating eventually, making other dairy products, such as ice cream, yogurt and cheese. We love seeing new and current customers walking through the door every day, and never leaving without finding what they are looking for. We love the support, from not only our community, but many other people just passing through. Thank you for supporting our family farm.